Looking for an American Whiskey that wins loads of Medals? Look no further.
A marriage of straight bourbon whiskey and Colorado single malt, bottled at an elevation of 5,251 feet. TINCUP Original is perfect for your next adventure.
Tincup American Whiskey is made with a mashbill of rye, corn and malt, devised by Jess Graber - who's been playing around with distilling for the past 30 years and decided to make it his full time job.
It's brought down to bottling strength using Colorado Rocky Mountain water.
The name comes from gold miners in Colorado, who used to drink their whiskey from a tin cup - as such, the lid of Tincup American Whiskey can be used as a drinking vessel.
