Sherry, Superior Cream Sandeman 'Armada', Portugal 50cl

10 years aged - for this price!

It's a liquid treasure from sunny Spain, aged for over a decade in the ancient Solera system.

Picture a deep mahogany elixir with golden hints. The aroma? A symphony of roasted walnuts, sweet spices, and dried fruits. On the palate, it's full-bodied with layers of coffee, treacle, and fruit flavors.

This beauty is a perfect balance of rich Oloroso and sweet Pedro Ximénez Sherries. The result? A velvety smooth finish that lingers delightfully.

Serve it chilled, between 10°C and 12°C. It's heavenly with rich desserts, cakes, or even blue cheese.