Cinsault, Pedro Parra, `Imaginador` Itata Valley, Chile

Tim Atkin MW, Chile 2025 Special Report

93 points
Imaginador is what Pedro Parra calls his thirst-quenching red, produced from three different Cinsault vineyards in Guarilihue. Fermented with 100% whole clusters, it's a bright, sappy, easy-going red with engaging goji berry and summer pudding fruit flavours and a nip of savoury tannins.

Matthew Luczy, Chile: The Southern Limits – Itata, Bio-Bio, Malleco & the Austral, The Wine Advocate.

94 points
The 2022 Imaginador collects the fruit that doesn't go into the five single-vineyard bottlings and presents them with the clarity and precision many producers strive for in their top cuvées. It leads with a spice-driven nose, adding flourishes of dried flowers and smoke with time. The palate embodies the weightlessly saturated profile that defines the entire portfolio, concluding with ultra-refined tannins and stony persistence. This is a superb introduction to a world-class set of wines.